Menu

For The Table

Seasonal Oysters

$

Cocktail Sauce, Apple- Ginger Mignonette

Artisanal Cheese & Charcuterie Board

$

Selection of 3 Cheeses and 3 Charcuterie Meats, Market-Inspired Pickles, Fig Jam, Cherry Compote, Golden Raisin-Walnut Bread

Salads

Baby Gem Caesar

$

Torn Croutons, Parmigiano Reggiano

Chef’s Garden Salad

$

Seasonal Produce Sourced from Local Farmers

Soups

Creamless Tomato- Basil Soup

$

Sour Dough Grilled Cheese

French Onion Soup

$

Provolone, Parmesan, Crostini

Sandos

Hero

$

House-Made Focaccia, Prosciutto, Salami, Cooper Sharp Cheddar, Lettuce, Tomato, Onion, Fresh Oregano, Dijonnaise

K.F.C.

$

Korean Fried Chicken, Kimchi, Apple Slaw, Black Garlic Mayo, Toasted Brioche Bun

Royale with Cheese

$

Double Smashed Burger, Cooper Sharp Cheddar, House-Made Pickles, Fries & Milkshake

Filet-O-Fish

$

Ale-Battered Haddock, Caper Tartar Sauce, Lettuce, Cooper Sharp Cheddar, Toasted Milk Bread

Carne Asada Tacos

$

Grilled Skirt Steak, Avocado, Pico de Gallo, Habanero Salsa, Fresh Tortillas

Sweet Treats

Fresh Baked Gluten Free Chocolate Chip Cookies

$

Glass of Organic Milk

Oak Cask-Aged Bourbon Butterscotch Pudding

$

Tahitian Vanilla Whipped Cream

Strawberry & Olive Oil Shortcake

$

Strawberry Ice Cream, Pistachio Strudel

For The Table

Seasonal Oysters

$

Cocktail Sauce, Apple- Ginger Mignonette

French Onion Soup

$

Provolone, Parmesan, Crostini

Winter Frost Waygu Beef & Octopus Carpaccio

$

Black Garlic Vinaigrette, Aioli, Brioche

“Bacon Wrapped Bacon”

$

Slow-Cooked Pork Belly, Bacon, Sunny-Side Quail Egg, Tomato Jam, Avocado

Peruvian Shrimp Ceviche

$

Citrus, Ginger, Aji Amorio Chile

Pan-Seared Sea Scallops

$

Local Corn Three Ways, Cashew-Raisin Soy Emulsion

Salads

Baby Gem Caesar

$

Torn Croutons, Parmigiano Reggiano

Chef’s Garden Salad

$

Seasonal Produce Sourced from Local Farmers

Signature Plates

12-Hour Braised Wild Boar Pappardelle

$

Housemade Double-Zero Pasta, Stracciatella, Basil

Creekstone Farms New York Strip

$

Chimichurri, Piquillo Pepper

Classic Beef Wellington 1889

$

Filet de Bœuf en Croûte, Mushroom Duxelles, Sauce Diane

Roasted Butternut Squash Ravioli

$

Walnut-Whiskey Brown Butter, Sage

Pistachio and Local Honey Crusted Colorado Lamb Rack

$

Red Wine Jus

Royale with Cheese

$

Double Smashed Burger, Coopers Sharp Cheddar, House Made Pickles, Fries & Strawberry Shake

Organic Half Chicken Boneless Flash Fried

$

Apple Slaw, Natural Jus

Royale with Cheese

$

Double Smashed Burger, Coopers Sharp Cheddar, House Made Pickles, Fries & Strawberry Shake

Sides

Potato Purée

$

Butter, Organic Milk

Roasted Heirloom Carrots

$

Maple-Citrus Glaze, Pistachios

Trio of Potato Gratin

$

White wine cream sauce

Sauted Organic Mushrooms

$

Cognac Cream Sauce

Dessert

Oak Cask-Aged Bourbon Butterscotch Pudding

$

Smoked Tahitian Vanilla Whipped Cream

Strawberry & Olive Oil Shortcake

$

Strawberry Ice Cream, Pistachio Strudel

7 Layer Chocolate Cake

$

Espresso Anglaise, Cocoa

Orange Creamsicle Cake

$

Orange Supremes